
It’s a lazy, heat, summer time day in Downtown Haddonfield and also you’re craving a chew to eat. After strolling up and down King’s Freeway, the starvation hits. Maybe one thing candy—a French toast casserole topped with powdered sugar, berries and pistachios. Or perhaps a spring frittata with melted smoked mozzarella and basil pesto. You stroll to the closest restaurant and have made up your thoughts, you need brunch. As you sit at your desk and scan the menu, your abdomen drops with a horrible realization… it’s a Tuesday afternoon; brunch just isn’t being served.
Downtown Haddonfield, a captivating strip of retailers on Kings Freeway clad with distinctive boutiques and quite a lot of eateries, is about to get a complete lot extra well-rounded. Although this standard city is riddled with award-winning meals and beverage institutions, it lacked a distinct segment vacation spot for brunch. Practically each restaurant presents brunch on the weekend or within the late mornings, however don’t all of us want we may have all of it day, day by day? Now New Jerseyans can; introducing Café Raise.
Outside brunch l Picture courtesy of @cafe_lift
How Café Raise Began
Based in 2003, house owners Michael and Jeniphur Pasquarello opened Café Raise in a refurbished manufacturing unit on thirteenth road in Callowhill, Philadelphia. “I’ve a culinary background and my spouse has a service background,” Michael mentioned, “and we stumbled into our enterprise when searching for an house.”
The property supervisor had proven them an house that had a retail house at its base. When the couple questioned what they may probably do with that house, the property supervisor merely instructed, “you’re within the restaurant enterprise, simply put a restaurant there.” And similar to that, Café Raise was born.
The restaurant shortly turned an area favourite and hidden gem in a neighborhood surrounded by warehouses. In the identical 12 months, the couple patented their very own restaurant collective entitled, thirteenth Road Kitchens. The collective is run by a passionate group of foods and drinks fanatics. It has opened 5 eating places in Philadelphia, 4 of that are nonetheless working.
Twelve years in the past, life introduced the Pasquarello’s from South Philadelphia to the suburbs of Haddonfield after the couple fell in love with the historic and family-oriented really feel of the city. Now that their roots are planted in New Jersey, so will their restaurant.

Huevos Rancheros l Picture courtesy of @cafe_lift
Café Raise Involves Haddonfield, NJ
Café Raise is an all-day brunch restaurant open seven days every week from 8 a.m. to three p.m. This second location might be open by the tip of this summer time on the previous Irene’s Consignment location on Kings Freeway.
“We expect Haddonfield is the proper place to open a brunch restaurant,” Michael mentioned. “Any brunch restaurant can thrive on the weekends, however this city is the proper mixture of ‘companies and strollers,’ that can make an all-week brunch institution thrive.”
Café Raise’s menu evolves seasonally and sources all its substances from accountable native growers. With the restaurant now opening in New Jersey, we’re definitely anticipated to see our most well-known produce, together with blueberries and tomatoes, take heart stage on this café’s menu.
The eatery will welcome its friends with a few of its hottest dishes. Lemon ricotta pancakes made with a thinned cheese batter current a candy deal with to the menu and act as a staple within the couple’s cannoli French toast. Fan favorites embrace the breakfast burrito and huevos rancheros. Each are bursting with flavorful substances corresponding to Chihuahua cheese and numerous peppers, beans and mushrooms. Lastly, Cafe Raise options its personal house-made scorching sauce, Carter sauce, named after the Pasquarello’s son.
As is each restaurant in Haddonfield, this café is BYOB should you’d prefer to get pleasure from a morning mimosa together with your brunch of selection. One other beverage choice consists of thirteenth Road Kitchen’s personal roasted Ceaselessly Espresso and different early-riser drinks. The menu presents vegan choices as effectively such because the vegan yogurt bowl, a coconut yogurt dish topped with chia and flax seed granola together with quite a lot of fruit. Or, attempt the vegan pita, a inexperienced garbanzo hummus bowl blended with veggies and alfalfa sprouts.

Carter Sauce l Picture courtesy of @cafe_lift
The Environment and What to Count on
A brand new menu isn’t the one pizzazz that Café Raise is bringing to Haddonfield. Although this second location is being taken out of the town, the town gained’t be taken out of the restaurant. “We’re going to be somewhat completely different from what’s at the moment there,” Michael mentioned. “We began as a metropolis restaurant, so we’re opening as a metropolis restaurant and assume this may add a pleasant aspect to Downtown Haddonfield.”
Megan Helmuth from Riverwards Normal might be designing the house with a classy, metropolis really feel. The restaurant may have a “California-meets-Scandinavian vibe” with a cream coloration palette accented by comfortable pinks and greens. There’s little question this new addition to Haddonfield will convey extra life to the already charming Kings Freeway.
“We wish to be a hub for individuals to have time,” Michael mentioned. “And we’re so excited to affix the Downtown group.”
Don’t miss the opening of this dynamic restaurant coming quickly to Haddonfield and make sure to keep watch over thirteenth Road Kitchen; as a result of, though Café Raise would be the couple’s first New Jersey endeavor, it definitely gained’t be the final.